Nutrition education edited by S. Venkataiah
Material type:
Item type | Current library | Call number | Status | Date due | Barcode |
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Mysore University Main Library | 641.3 VEN (Browse shelf (Opens below)) | Available | 442446 |
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641.3 CHO.A Enzymes in food processing | 641.3 MAN S Foods : | 641.3 POM M Food analysis: | 641.3 VEN Nutrition education | 641.3 VEN Teaching food and nutrition | 641.4 ART R Food preservation: principles and practices | 641.4 ART R Food preservation: principles and practices |
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