Industrial microbiology L.E. Casida
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TextPublication details: New Delhi : New Age International (P) Ltd., 1968Description: xi, 460p ; 22 cmISBN: 0852261012Subject(s): Microbiology | Industrial microbiology | Basic and development of Industrial Fermentation | Fermentation Processes | Hydrocarbon FermentationDDC classification: 576.164
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University Graduate Library | 576.164 CAS (Browse shelf (Opens below)) | Available | UGLY173709 | |
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University Graduate Library | 576.164 CAS (Browse shelf (Opens below)) | Available | UGL187346 | |
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University Graduate Library | 576.164 CAS (Browse shelf (Opens below)) | Available | UGL180247 |
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| 576.163 FRA. W Food microbiology | 576.163 FRA.W Food microbiology | 576.163 HOB Food microbiology : | 576.164 CAS Industrial microbiology | 576.164 PAT Industrial microbiology | 576.164 PAT Industrial microbiology | 576.164 PRE. D Prescott and Dunn's industrial microbiology |
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