Role of specific enzymes in biosensor for tea analyis
Language: English Description: xxiii, 171p. :ill., ;32 cmSubject(s): Biotechnology | Tea AnalysisDDC classification: 547.758 SUJ Dissertation note: Ph.D University of Mysore, Department of Studies in Biotechnology, Central Food Technological Research Institute. 2010.Item type | Current library | Call number | Status | Date due | Barcode |
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Mysore University Main Library | 547.758 SUJ (Browse shelf (Opens below)) | Not for loan | T4438 | |
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Mysore University Main Library | 547.758 SUJ (Browse shelf (Opens below)) | Not for loan | T4439 |
Ph.D University of Mysore, Department of Studies in Biotechnology, Central Food Technological Research Institute. 2010.
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