Foods : facts and principles N. Shakuntala Manay, M. Shadaksharaswamy
Language: English Publication details: New Delhi : New Age International Private Limited, 2001Edition: 2nd revised editionDescription: xxiv, 540p. ; 25 cmISBN: 8122413250Subject(s): Home economics & family living | Food & drink | Food Chemistry | Lipids | Pigments and Colours | FlavourDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
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Mysore University Main Library | 641.3 MAN S (Browse shelf (Opens below)) | Available | 430767 |
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