Encyclopaedia of food science G.D. Raj
Language: English Series: O--Z ; volume 3Publication details: New Delhi : Anmol Publications Private Limited, 1997Description: 3 v. (various paging) 27 cmISBN: 8174887954Subject(s): Encyclopaedia | Food Science | Home economics & family living | Food & drinkDDC classification: 641.03| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Mysore University Main Library | Reference | 641.03 RAJ 1 (Browse shelf (Opens below)) | Available | 405462 | |
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Mysore University Main Library | Reference | 641.03 RAJ 2 (Browse shelf (Opens below)) | Available | 405128 | |
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Mysore University Main Library | Reference | 641.03 RAJ 3 (Browse shelf (Opens below)) | Available | 405463 | |
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Books
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Mysore University Main Library | Reference | 641.03 RAJ 3 (Browse shelf (Opens below)) | Available | 405129 | |
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Books
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Mysore University Main Library | 641.03 RAJ (Browse shelf (Opens below)) | Available | 405464 | ||
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Books
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Mysore University Main Library | 641.03 RAJ.1 (Browse shelf (Opens below)) | Available | 405127 |
Browsing Mysore University Main Library shelves, Shelving location: Food Science & Nutrition Close shelf browser (Hides shelf browser)
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| 641.03 RAJ 1 Encyclopaedia of food science | 641.03 RAJ.1 Encyclopaedia of food science | 641.03 RAJ 2 Encyclopaedia of food science | 641.03 RAJ 3 Encyclopaedia of food science | 641.095 401 PRA Food and drinks in ancient India : | 641.1 ADV.1 Advances in nutritional research | 641.1 ADV 1 Advances in nutritional research |
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