Wellcome

Processing and preservation of tropical and subtropical foods J. Maud Kordylas

By: Kordylas, J. MaudLanguage: English Publication details: London : Macmillan Publishers, 1990Description: xii, 414p.; 22 cmISBN: 0333546695Subject(s): Food--Preservation | Food industry and trade | Tropics | Milk productsDDC classification: 641.4130288
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Mysore University Main Library
NFIC 641.4130288 KOR (Browse shelf (Opens below)) Available 405961

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