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Essentials of food and nutrition

By: Swaminathan, MMaterial type: Text

TextLanguage: English Publication details: Bangalore Bangalore Printing and Publishing Co. 1985Description: v 2(540 p.) 21 cmSubject(s): Diet - India | Diet - India | Nutrition | Nutrition - IndiaDDC classification: 641.1

Contents:

Contents : v.1.applied aspects

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	University Graduate Library	641.1 SWA.2 (Browse shelf (Opens below))	Available	UGLY159013
Books	University Graduate Library	641.1 SWA.2 (Browse shelf (Opens below))	Available	UGLY164909
Books	University Graduate Library	641.1 SWA.2 (Browse shelf (Opens below))	Available	UGLY164907
Books	University Graduate Library	641.1 SWA.2 (Browse shelf (Opens below))	Available	UGL169455

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Previous	641.1 SWA Handbook of food and nutrition	641.1 SWA Handbook of food science and experimental foods	641.1 SWA.1 Essentials of food and nutrition	641.1 SWA.2 Essentials of food and nutrition	641.1 SWA.2 Essentials of food and nutrition	641.10954 ACH Everyday Indian processed foods	641.10954 ACH Everyday Indian processed foods	Next

Contents : v.1.applied aspects

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