Introduction to food toxicology Takayuki Shibamoto, Leonard F. Bjeldanes
Material type:
TextLanguage: English Publication details: San Diego : Academic Press, 1993Description: xii, 213p. ; 21 cmISBN: 0126400253Subject(s): Food--Toxicology | Functional foods | ToxicologyDDC classification: 641.1
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PG Center Hassan | 641.1SHI (Browse shelf (Opens below)) | Available | PGH5438 |
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| 621.38954BAB Digital signal processing | 636.0885PAI Handbook of laboratory animals | 636.08964LOH Endocrinology : | 641.1SHI Introduction to food toxicology | 660.23FIT An engineering introduction to biotechnology | 660.28449STA Principles of fermentation technology | 660.62DUR Applied microbiology |
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