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Molecular characterization of bacillus cereus from environmental sources

By: Thakasi, D. Kalyan Kumar Contributor(s): Murali H.S [Guide]Material type: Text

TextLanguage: English Description: x, 139p. :ill. ;30 cmSubject(s): Biotechnology | BacillusDDC classification: 660.6 Dissertation note: Ph.D University of Mysore, Department of Defence Food Research Laboratory, Defence Research and Development Organization. 2009.

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Mysore University Main Library	660.6 THA (Browse shelf (Opens below))	Not for loan		T4228
Thesis	Mysore University Main Library	660.6 THA (Browse shelf (Opens below))	Not for loan		T4229

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Ph.D University of Mysore, Department of Defence Food Research Laboratory, Defence Research and Development Organization. 2009.

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