Snack food
Material type: TextLanguage: English Publication details: N.Delhi CBS 1997Description: xi, 401pISBN: 81-239-0506-8Subject(s): Food management | SnacksDDC classification: 641.53Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Mysore University Main Library | 641.53 BOO (Browse shelf (Opens below)) | Available | 407162 |
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