Basic nutirtion in health and disease : inculding selection and care of food Phyllis Sullivan Howe
Material type: TextLanguage: English Publication details: London : W.B. Saunders, 1971Description: viii, 456 p. ; 24 cmSubject(s): Nutrition--Disease | Nutrition--Health | Health and diseaseDDC classification: 641.1 HOWItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Mysore University Main Library | 641.1 HOW (Browse shelf (Opens below)) | Available | 176599 |
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Includes index and bibliographical reference
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