Wellcome

Introduction to nutrition Henrietta Fleck

By: Fleck, HenriettaContributor(s): Fleck, Henrietta (sr. ed.)Material type: TextTextLanguage: English Series: The macmillan college home economic seriesPublication details: New York : Macmillan, 1962Description: viii, 656 p. ; 23 cmSubject(s): NutritionDDC classification: 612.3 FLE
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Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
612.3 FLE M (Browse shelf (Opens below)) Available 095475

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