Flavour chemistry : A symposium sponsored by the division of agricultural and food chemistry at the meeting of the American chemical society
Material type:
TextLanguage: English Series: Advances in chemistry series : no.56Publication details: Washington American Chemical Society 1966Description: ix, 278p. 23 cmSubject(s): Flavour chemistryDDC classification: 540
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Mysore University Main Library | 540 (Browse shelf (Opens below)) | Available | 168379 |
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