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Essentials of nutrition / Henry C. Sherman.

By: Sherman, Henry CMaterial type: Text

TextLanguage: English Publication details: New York : The Macmillan Company, 1957Description: xii, 504 p. ; 21 cmSubject(s): NutritionDDC classification: 641.1 SRI

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	641.1 SHE (Browse shelf (Opens below))	Available		095598
Books	University Graduate Library	612.3 SHE (Browse shelf (Opens below))	Available		UGL29549

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