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Food science and experimentakl foods

By: Swamminathan, MMaterial type: Text

TextLanguage: English Publication details: Madras Ganesh and Co. 1979Description: vii, 395p. 20 cmSubject(s): Food scienceDDC classification: 641

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	641 SWA (Browse shelf (Opens below))	Available		252959

Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	641 SHE Introducing food science /	641 SOW Studies on inflammatory bio markers of cardio vascular risk in type 2 diabetes mellitus and their nutritional modulation /	641 SUS Animal studies on the attenuation of diabetic complications by zinc supplementation	641 SWA Food science and experimentakl foods	641 SWA Food science and experimental foods /	641 SWA B Our food /	641 SWE M Food selection and preparation /	Next

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