Nutrition : an integrated approach / Ruth L. Pike
Material type:
TextLanguage: English Publication details: New Delhi : Wiley Eastern, 1967Description: xvii, 542 p. ; 22 cmSubject(s): NutritionDDC classification: 641.1 PIK B
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Mysore University Main Library | Text Book Loan Section | 641.1 PIK B (Browse shelf (Opens below)) | Available | 211036 | |
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Mysore University Main Library | Text Book Loan Section | 641.1 PIK B (Browse shelf (Opens below)) | Available | 213499 | |
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Mysore University Main Library | Text Book Loan Section | 641.1 PIK B (Browse shelf (Opens below)) | Available | 211038 | |
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Mysore University Main Library | 641.1 PIK B (Browse shelf (Opens below)) | Available | 272544 | ||
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University Graduate Library | 612.3 PIK (Browse shelf (Opens below)) | Available | UGL69929 |
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| 641.1 PIK B Nutrition : An integrated approach | 641.1 PIK B Nutrition : An integrated approach / | 641.1 PIK B Nutrition : | 641.1 PIK B Nutrition : | 641.1 PRO Normal and therapeutic nutrition | 641.1 PRO.1 Nutrition and health / | 641.1 PRO.2 Proceedings of the Seventh International Congress of Nutrition : |
Includes index.
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