Enzymes : biochemistry, biotechnology and clinical chemistry / (Record no. 562974)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00577 a2200181 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240507b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788176710596 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 572.7 PAL B |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Palmer, Trevor |
| 245 10 - TITLE STATEMENT | |
| Title | Enzymes : biochemistry, biotechnology and clinical chemistry / |
| Statement of responsibility, etc | Trevor Palmer, Bonner Philip L. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Affiliated East-west Press Private Limited., |
| Date of publication, distribution, etc | 2008. |
| Place of publication, distribution, etc | New Delhi : |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 416 p. ; |
| Dimensions | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Structure of proteins |
| Uncontrolled term | Enzymes |
| Withdrawn status | Lost status | Damaged status | Special Collections | Home library | Current library | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Koha item type | Subject Collections |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Text Book Loan Section | Mysore University Main Library | Mysore University Main Library | 07/05/2024 | 0.00 | 572.7 PAL B | 488767 | 07/05/2024 | Books | Life Science | |||
| Text Book Loan Section | Mysore University Main Library | Mysore University Main Library | 07/05/2024 | 0.00 | 572.7 PAL B | 488766 | 07/05/2024 | Books | Life Science |