Fungi for Human Health (Record no. 551830)
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fixed length control field | 04203nam a22005415i 4500 |
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control field | 978-3-030-58756-7 |
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control field | DE-He213 |
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control field | 20211012175813.0 |
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fixed length control field | cr nn 008mamaa |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201006s2020 gw | s |||| 0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9783030587567 |
-- | 978-3-030-58756-7 |
024 7# - | |
-- | 10.1007/978-3-030-58756-7 |
-- | doi |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
-- | QK600-638 |
072 #7 - | |
-- | PSQ |
-- | bicssc |
-- | SCI086000 |
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082 04 - | |
Classification number | 579.135 |
-- | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Azeem, Uzma. |
245 10 - TITLE STATEMENT | |
Title | Fungi for Human Health |
Remainder of title | Current Knowledge and Future Perspectives / |
Statement of responsibility, etc | by Uzma Azeem, Khalid Rehman Hakeem, M. Ali. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st ed. 2020. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | XII, 113 p. 11 illus., 2 illus. in color. |
Other physical details | online resource. |
505 0# - | |
Formatted contents note | Chapter 1: Introduction -- Chapter 2: Taxonomy -- Chapter 3: Ecology and Distribution -- Chapter 4: Ethnomycology -- Chapter 5: Toxigenic Fungi -- Chapter 6: Nutritional Significance -- Chapter 7: Bioactive Constituents and Pharmacological Activities -- Chapter 8: Commercialization and Conservation -- Chapter 9: Outlook and Future Prospects -- Chapter 10: Concluding Remarks. |
650 #0 - | |
Topical term or geographic name as entry element | Mycology. |
Topical term or geographic name as entry element | Nutrition . |
Topical term or geographic name as entry element | Complementary medicine. |
Topical term or geographic name as entry element | Mycology. |
Topical term or geographic name as entry element | Nutrition. |
Topical term or geographic name as entry element | Complementary & Alternative Medicine. |
700 1# - | |
Personal name | Hakeem, Khalid Rehman. |
Relator term | author. |
Personal name | Ali, M. |
Relator term | author. |
710 2# - | |
Corporate name or jurisdiction name as entry element | SpringerLink (Online service) |
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Uniform Resource Identifier | https://doi.org/10.1007/978-3-030-58756-7 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
-- | author. |
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245 10 - TITLE STATEMENT | |
-- | [electronic resource] : |
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-- | Springer International Publishing : |
-- | Imprint: Springer, |
-- | 2020. |
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-- | text |
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-- | online resource |
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-- | Current research lays emphasis on exploring natural products for use in nutraceuticals and pharmaceuticals to overcome various side effects of synthetic drugs. Fungi occupy an eminent position among natural sources of food and medicinal importance since ancient times. Many fungal species have been eaten as food and used in folk medicine for the treatment of many human ailments as mentioned in traditional medical literature. However, scanty information is available pertaining to the nutraceutical and pharmaceutical importance of fungi which merits an extensive review. This book spotlights the use value macrofungi in human health. Macrofungi with health benefitting properties largely belong to Basidiomycota followed by Ascomycota growing indoor (cultivated) and outdoor (wild). We endeavoured to throw light on the benefits of macrofungal taxa in relation to their food and medicinal significance in human life. We provided knowledge pertaining to the ethnomycological significance of macrofungi with respect to their uses as food and medicine by the people inhabiting different parts of the world. This book highlights the nutritional composition and bioactive compounds present in macrofungi. We also focused on the pharmacological activities of macrofungi contributing towards their medicinal value against several human disorders. We cited many commercially available nutraceutical and pharmaceutical products of macrofungal origin. This work will hopefully serve as a basic reference for general public, mycologists, researches and industry men, interested in consumption, research and marketing of macrofungi. |
-- | https://scigraph.springernature.com/ontologies/product-market-codes/L27000 |
-- | https://scigraph.springernature.com/ontologies/product-market-codes/C18000 |
-- | https://scigraph.springernature.com/ontologies/product-market-codes/H17007 |
700 1# - | |
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-- | http://id.loc.gov/vocabulary/relators/aut |
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-- | http://id.loc.gov/vocabulary/relators/aut |
773 0# - | |
-- | Springer Nature eBook |
776 08 - | |
-- | Printed edition: |
-- | 9783030587550 |
-- | Printed edition: |
-- | 9783030587574 |
-- | Printed edition: |
-- | 9783030587581 |
912 ## - | |
-- | ZDB-2-SBL |
-- | ZDB-2-SXB |
950 ## - | |
-- | Biomedical and Life Sciences (SpringerNature-11642) |
-- | Biomedical and Life Sciences (R0) (SpringerNature-43708) |
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