Wellcome

Pullulan (Record no. 545803)

MARC details
000 -LEADER
fixed length control field 02957cam a2200529Mi 4500
001 -
control field 9781003056942
003 -
control field FlBoTFG
005 -
control field 20211012160935.0
006 -
fixed length control field m o d
007 -
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200921s2020 si fo 000 0 eng d
040 ## -
-- OCoLC-P
-- eng
-- rda
-- OCoLC-P
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781000093087
Qualifying information (e-book)
International Standard Book Number 1000093085
International Standard Book Number 9781003056942
Qualifying information (electronic bk.)
International Standard Book Number 1003056946
Qualifying information (electronic bk.)
International Standard Book Number 9781000093094
Qualifying information (electronic bk. : Mobipocket)
International Standard Book Number 1000093093
Qualifying information (electronic bk. : Mobipocket)
International Standard Book Number 9781000093100
Qualifying information (electronic bk. : EPUB)
International Standard Book Number 1000093107
Qualifying information (electronic bk. : EPUB)
-- 9789814877176 (hbk.)
024 7# -
-- 10.1201/9781003056942
-- doi
035 ## -
-- (OCoLC)1223026932
-- (OCoLC-P)1223026932
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
-- QP702.P6
072 #7 -
-- SCI
-- 013000
-- bisacsh
-- SCI
-- 086000
-- bisacsh
-- TEC
-- 012000
-- bisacsh
-- PNNP
-- bicssc
082 04 -
Classification number 572.566
-- 23
245 00 - TITLE STATEMENT
Title Pullulan
Remainder of title processing, properties, and applications /
Statement of responsibility, etc edited by Shakeel Ahmed, Aisverya Soundararajan.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource
650 #0 -
Topical term or geographic name as entry element Polysaccharides.
Topical term or geographic name as entry element SCIENCE / Chemistry / General
Topical term or geographic name as entry element SCIENCE / Life Sciences / General
Topical term or geographic name as entry element TECHNOLOGY / Food Science
700 1# -
Personal name Ahmed, Shakeel,
Relator term editor.
Personal name Soundararajan, Aisverya,
Relator term editor.
856 40 -
Uniform Resource Identifier https://www.taylorfrancis.com/books/9781003056942
Uniform Resource Identifier http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
264 #1 -
-- Singapore :
-- Jenny Stanford Publishing,
-- 2020.
336 ## -
-- text
-- rdacontent
337 ## -
-- computer
-- rdamedia
338 ## -
-- online resource
-- rdacarrier
520 ## -
-- Pullulan is a polysaccharide produced by the fungus Aureobasidium pullulans and possesses some distinct properties such as excellent transparent film-forming ability, moisture absorptivity, water solubility, non-toxicity, and adhesivity. These properties allow pullulan to find potential applications in various industries such as pharmaceuticals, cosmetics, food, and health care. This book presents the chemistry and properties of pullulan, along with the method of its production at the laboratory level. It discusses the structural engineering, processing methods, and versatile applications of pullulan, as well as highlights the challenges that still have to be overcome for its large-scale production. This unique book comprehensively summarizes many of the recent research findings on pullulan, contributed by leading experts in this research domain. It is a useful reference book for scientists, academicians, researchers, chemists, technologists, graduate and postgraduate students, and general readers who are interested in pullulan.
588 ## -
-- OCLC-licensed vendor bibliographic record.
-- bisacsh
-- bisacsh
-- bisacsh
700 1# -
-- 1989-
856 40 -
-- Taylor & Francis
-- OCLC metadata license agreement
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Total Checkouts Date last seen Koha item type
      Mysore University Main Library Mysore University Main Library 12/10/2021   12/10/2021 Ebooks

No. of hits (from 9th Mar 12) :

Powered by Koha