Wellcome

Organizational change through lean methodologies : (Record no. 543571)

MARC details
000 -LEADER
fixed length control field 04423cam a22005771i 4500
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control field 9781003043324
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control field FlBoTFG
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control field 20211012151820.0
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200815s2021 nyua ob 000 0 eng d
040 ## -
-- OCoLC-P
-- eng
-- rda
-- pn
-- OCoLC-P
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781000209921
Qualifying information (ePub ebook)
International Standard Book Number 100020992X
Qualifying information (ePub ebook)
International Standard Book Number 9781000209860
Qualifying information (PDF ebook)
International Standard Book Number 1000209865
Qualifying information (PDF ebook)
International Standard Book Number 9781000209891
Qualifying information (Mobipocket ebook)
International Standard Book Number 100020989X
Qualifying information (Mobipocket ebook)
International Standard Book Number 9781003043324
Qualifying information (ebook)
International Standard Book Number 1003043321
Qualifying information (ebook)
-- 9780367488826 (hbk.)
-- 9780367488819 (pbk.)
024 7# -
-- 10.4324/9781003043324
-- doi
035 ## -
-- (OCoLC)1202942496
-- (OCoLC)1203023541
-- (OCoLC)1223027774
-- (OCoLC-P)1202942496
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
-- TS155
072 #7 -
-- BUS
-- 103000
-- bisacsh
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-- 071000
-- bisacsh
-- BUS
-- 053000
-- bisacsh
-- KJMB
-- bicssc
082 04 -
Classification number 658.4013
-- 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Iswanto, A. Heri,
245 10 - TITLE STATEMENT
Title Organizational change through lean methodologies :
Remainder of title a guide for successful implementation /
Statement of responsibility, etc A. Heri Iswanto.
250 ## - EDITION STATEMENT
Edition statement 1st.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details illustrations (black and white)
500 ## - GENERAL NOTE
General note <P>Introduction </P><P>Chapter 1: What is Lean? </P><P>Chapter 2: History of Lean </P><P>Chapter 3: Focus of Lean </P><P>Chapter 4: What is Lean Process?</P><P>Chapter 5: Why Should an Organization Use Lean?</P><P>Chapter 6: Consequences of Poor Quality </P><P>Chapter 7: Lean Implementation </P><P>Chapter 8: Focus on Process </P><P>Chapter 9: Involving the People </P><P>Chapter 10: Lean Principles </P><P>Chapter 11: How to Define Values?</P><P>Chapter 12: What is Stream?</P><P>Chapter 13: Pull Concept </P><P>Chapter 14: Pull Impact</P><P> Chapter 15: How to Pursue Perfection?</P>
650 #0 -
Topical term or geographic name as entry element Lean manufacturing.
Topical term or geographic name as entry element Lean manufacturing
Topical term or geographic name as entry element Organizational change.
Topical term or geographic name as entry element BUSINESS & ECONOMICS / Leadership
Topical term or geographic name as entry element BUSINESS & ECONOMICS / Quality Control
856 40 -
Uniform Resource Identifier https://www.taylorfrancis.com/books/9781003043324
Uniform Resource Identifier http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
100 1# - MAIN ENTRY--PERSONAL NAME
-- 1977-
-- author.
264 #1 -
-- New York :
-- Routledge/Productivity Press,
-- 2021.
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-- online resource
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-- Lean is a type of organizational change brought about through improvement methods based on cost reduction mechanism. The assumption is that by reducing costs, the organizations can work better and more efficiently. All changes in lean-based organizations are directed at reducing these costs by identifying and eliminating waste. The thinking is that cost reduction will increase efficiency since, basically, it removes process inefficiencies and decreases cycle time. Why are targets directed at cost reduction? Because costs are a crucial factor for sustainable business organization. Lean thinking cuts the value of scale production by looking at the existing waste in a process. Production remains the same, but the costs of goods production are reduced due to the elimination of waste in the process. As a result, companies do not have to increase their production if it is not required, giving companies an increase in average profits due to lean and the elimination of identified waste. The focus on cost reduction can be included in the overall lean concept since cost wasting is only a part of the existing waste. In other words, other waste can be converted into costs or perceived as a value. This book starts the mental process of organization change through lean thinking. It provides the background and history of lean, and then gets into how the lean process works. The author also discusses why an organization should implement lean as a method to increase quality and engage workers in the process, thereby increasing efficiency and, ultimately, profitability. Through case studies and examples from Indonesia, the author describes how to create a value stream to identify waste and discusses the concept of a pull system and its impact on the process.
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-- OCLC-licensed vendor bibliographic record.
-- Case studies.
-- bisacsh
-- bisacsh
856 40 -
-- Taylor & Francis
-- OCLC metadata license agreement
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Total Checkouts Date last seen Koha item type
      Mysore University Main Library Mysore University Main Library 12/10/2021   12/10/2021 Ebooks

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