Proteins as human food: (Record no. 426058)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00637nam a22001817a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140116113338.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140116b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0408320001 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 612.398 LAW |
| 111 2# - MAIN ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | Easter School in Agricultural Science |
| 245 10 - TITLE STATEMENT | |
| Title | Proteins as human food: |
| Remainder of title | proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969; |
| Statement of responsibility, etc | edited by R. A. Lawrie. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London : |
| Name of publisher, distributor, etc | Butterworths, |
| Date of publication, distribution, etc | 1970. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvii, 525 p. ; |
| Other physical details | illus. |
| Dimensions | 22 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Proteins in human nutrition |
| Topical term or geographic name as entry element | Food |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lawrie, R. A. |
| Relator term | editor |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 16/01/2014 | 612.398 LAW | 181739 | 16/01/2014 | Books | ||||
| Mysore University Main Library | Mysore University Main Library | 17/06/2012 | 612.398 LAW | 195618 | 17/06/2014 | Books |