Studies on development and evalucation of functional foods for appetite (Record no. 422042)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00549nam a22001697a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 131029b xxu||||| |||| 00| 0 eng d |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641 WAD |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Wadikar, D. D. |
| 245 10 - TITLE STATEMENT | |
| Title | Studies on development and evalucation of functional foods for appetite |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvii, 184 p. ill. ; 28 cm. |
| 502 ## - DISSERTATION NOTE | |
| Degree type | Ph.D |
| Name of granting institution | University of Mysore, Department of studies in Food Science. |
| Year degree granted | 2011. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Appetising foods |
| Uncontrolled term | Karpurvalli beverage |
| Uncontrolled term | Ginger beverage |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Premavalli, K. S. |
| Relator term | guide |
| Withdrawn status | Lost status | Damaged status | Special Collections | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Reference | Mysore University Main Library | Mysore University Main Library | 29/10/2013 | 641 WAD | T5801 | 29/10/2013 | Thesis | ||||
| Reference | Mysore University Main Library | Mysore University Main Library | 31/10/2013 | 641 WAD | T5902 | 31/10/2013 | Thesis |