Wellcome

Food composition and analysis (Record no. 410106)

MARC details
000 -LEADER
fixed length control field 00527nam a2200193Ia 4500
001 - CONTROL NUMBER
control field CATREF019550
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110517s9999 xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 543
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Triebold, Howard O.
245 10 - TITLE STATEMENT
Title Food composition and analysis
Statement of responsibility, etc Howard O. Triebold
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Jersy :
Name of publisher, distributor, etc D.Van Nostrand Company, Inc.
Date of publication, distribution, etc 1963.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 497p.
Dimensions 22 cm.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
Topical term or geographic name as entry element Food analysis
Topical term or geographic name as entry element Food analysis
Topical term or geographic name as entry element Food composition
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Aurand, Leonard O.
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Koha item type
      University Graduate Library University Graduate Library 25/05/2013   543 TRI. A UGL65777 25/05/2013 Books

No. of hits (from 9th Mar 12) :

Powered by Koha