Food carbohydrates : chemistry, physical properties and applications (Record no. 401583)
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000 -LEADER | |
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fixed length control field | 00484 a2200157 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780849315749 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 CUI |
245 ## - TITLE STATEMENT | |
Title | Food carbohydrates : chemistry, physical properties and applications |
Statement of responsibility, etc | edited by Steve W. CUI |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Date of publication, distribution, etc | 2005. |
Name of publisher, distributor, etc | Taylor and Francis, |
Place of publication, distribution, etc | London : |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 418 p. ; |
Dimensions | 22 cm. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Polysaccharide gums |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Physical properties |
Uncontrolled term | Food carbohydrates |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | CUI, Steve W. |
Relator term | Editor |
Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Koha item type |
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Mysore University Main Library | Mysore University Main Library | 21/05/2013 | 9956.80 | 4 | 664 CUI | 464375 | 05/11/2019 | 19/10/2019 | Books |