Wellcome

Studies on the application of antagonistic lactic acid bacteria in the biopreservation of selected indigenous milk and cereal / pulse based foods (Record no. 297733)

MARC details
000 -LEADER
fixed length control field 00760nam a22001937a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120301t xxu||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.331 BAL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Balasubramanyam, B. V.
245 10 - TITLE STATEMENT
Title Studies on the application of antagonistic lactic acid bacteria in the biopreservation of selected indigenous milk and cereal / pulse based foods
300 ## - PHYSICAL DESCRIPTION
Extent 230 p. : ill. ; 32 cm.
502 ## - DISSERTATION NOTE
Degree type Ph.D
Name of granting institution University of Mysore, Department of Studies in Food Science.
Year degree granted 1995.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Science
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Indigenous milk
Uncontrolled term Pulse based foods
Uncontrolled term Lactic acid bacteria
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Varadaraj M. C.
Relator term guide
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dspace.vidyanidhi.org.in:8080/dspace/handle/2009/1774
100 1# - MAIN ENTRY--PERSONAL NAME
-- 201227
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- 201228
700 1# - ADDED ENTRY--PERSONAL NAME
-- 201229
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Koha item type
      Mysore University Main Library Mysore University Main Library 01/03/2012   641.331 BAL T2657 01/03/2012 Thesis

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