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Foodborne diseases /

Foodborne diseases / edited by Dean O. Cliver, Hans P. Riemann - 2nd edition - London ; San Diego, Calif. : Academic Press, 2002. - xvi, 411 p. : ill. ; 26 cm. - Food science and technology international series .

ISBN: 0121765598 (alk. paper)

LCCN: 2002103914

Subjects--Topical Terms:
Foodborne diseases
Food poisoning

Subjects--Index Terms: Medical sciences; Medicine Foodborne Illness Infections Epidemiology

Dewey Class. No.: 610

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