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Principles of fermentation technology

Stanbury, Peter F.

Principles of fermentation technology Peter F. Stanbury, A. Whitaker, S. J. Hall - 2nd edition - Noida : Elsevier, 1995. - xviii, 357p. ; 21 cm.

ISBN: 9780750645010 9788181478085

Subjects--Topical Terms:
Fermentation

Subjects--Index Terms: Sterilization Microbial growth kinetics

Dewey Class. No.: 660.28449

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