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Food science /

Srilakshmi, B.

Food science / B. Srilakshmi - 2nd edition - New Delhi : New Age International, 2001. - xii, 375p. : iil. ; 21 cm.

ISBN: 8122412750

Subjects--Topical Terms:
Domestic art and sciences (Home economics)
Food and drink

Subjects--Index Terms: Food technology

Dewey Class. No.: 641

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